Week in Pictures: Spanish Club Field Trip, Edible Art Contest, and Home Games
Dancer Claudia Reyer teaches members of the Spanish club how to do flamenco dancing. The club took a field trip to the Baltimore Inner Harbor to dance and eat at La Tasca, a Mexican restaurant.
Photography by Madison Meyer and Erica Kelble.
The week of 4/25 the Spanish club went on a field trip to the Baltimore Inner Harbor to learn flamenco dancing and eat Mexican food. Students competed in an edible art challenge. Also, the men’s lacrosse and baseball teams played home games. Facilities also continued renovations throughout the school. The school also to set up the decorations for the 50th Anniversary Golden Gala on April 26.
